Vaṇakkam!! Dosa is the right word for the feeling of the South-Indian foodgasm. Right?
The thin crispy crepe with warm flavorsome stuffing served with a bowl of coconut chutney and masaledar sambar is too much to satisfy your hunger but never too much to ask for!
For most of us, Dosa is the first dish to pop up in our minds whenever it comes to devour the hunger with some South-Indian dish.
Although the menu for South-Indian dishes holds quite a good number like- Idli, Appam, Medu Vada, Rasam, and a lot more. Yet we always have a stop at Dosa.
Here are some tempting varieties of Dosa that you should definitely go for in Lucknow!
Masala Dosa
Masala Dosa is the most common taste of Dosas. Even if you are nill on Dosa knowledge, this is the one taste you prefer going for. Masala Dosa or Masale Dose is made from rice, lentils, potato, methi, and curry leaves. It is served with chutneys and sambar.
Place- Tamil Nadu Dosa Point, Curry Leaf, Sagar Ratna, Marksmen
Paper Dosa
If you opt for going a little more crunchy then Paper Dosa is best for choice. It has a batter thinner than regular Dosa and is served without any stuffing. Oh, don’t worry! Sambar and chutneys still remain complimentary.
Place- Yo! Dosa, Dosa Planet
Spring Roll Dosa
The people of Lucknow have too much love for food. We love food over everything else. And experimenting with food is something we’ve always been doing. Spring Roll Dosa is an amalgam of what Chinese and South-Indian together taste like. This mouth-watering fusion goes best with sambar, hot and sour sauce, and Rasam.
Place- Sagar Ratna is the best place to try fusion Dosas.
Family Dosa
If you are a family of four with the same taste of Dosa then do go for a Family Dosa. This Dosa is big enough to cover your table and tummy as well. This large Dosa is generally stuffed with potato and served with liberal amounts of sambar and chutneys.
Place- Aryan Family Delight, Sagar Ratna
Schezwan Dosa
Schezwan Dosa is nothing but a fusion of street food taste with regular Dosa. Chinese food is loved by Lucknowites, and this Dosa brings a slight change to South-Indian taste. Now you can have a Chinese tasting South-Indian dish without actually having junk Chinese food. Healthy and tasty!
Place- Yo! Dosa, Dosa Planet
Paneer Masala Dosa
Paneer is a savory element for every meal. Paneer Masala Dosa is a delicious Dosa stuffed with spicy paneer masala / bhurji, served with hot sambar and coconut chutney.
Place- Marksmen, Sagar Ratna, Tamil Nadu Dosa Point, Madhur Milan
Mysore Masala Dosa
This special Dosa is made from boiled potatoes with a seasoning of mustard seeds and is garnished with grated coconut, coriander, and lemon juice. Red chilly chutney is applied in the inner layer of the Dosa making it a bit spicier and delectable.
Place- Dosa Planet, Sagar Ratna, Marksmen
Well, fusions of Dosa are a lot more to count. Do tell us if you have basked in another unique kind!
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